Senin, 22 Oktober 2012

The story of discovery of Instant Noodles

For students who wander outside the city, Instant Noodle is one of the most loyal friend in the quench hunger. Especially for male students are in fact not good at cooking, noodles instanlah answer. Karna addition penyajianya easy way (just boiled in boiling water for 3 minutes), was also varied. Starting from chicken soup, garlic chicken, curry, and others

And apparently investigate a calibaration, turns instant noodles have a long history you know. Instant noodles were first discovered by a Taiwanese immigrant living in japan yeng named Mamofuku Ando. He realized that the lifestyle of the Japanese people who are always disciplined and timely make the Japanese people should have the alternative to fast food. It was then, the idea emerged to create instant noodles Ando

Initially he was managing the apparel business in Taipei and Osaka while still a student at Ritsumeikan University, Kyoto. However, Ando was finally concentrated in the food business by establishing the first Nissin.Produk Nissin is "Mie Chicken", which is the first instant noodle product in 1958. Chicken flavor instant noodles can be prepared in minutes with just brewed hot water in a bowl covered. Product creation when Ando was born amid messy business.

In his biography, Ando said he was inspired to create products of instant noodles when I saw a long line of shoppers shop noodle soup in a market.
Sales of Nissin instant noodles made ​​chicken jumped considerably after trading company Mitsubishi Corp., was formed in 1959 to promote the same product from the rise of Japan as a country industri.Tahun 1971, Nissin create new products, namely "Cup Noodle", ie dried instant noodles wrapped in a heat-resistant box that can be enjoyed by consumers on the go.

Today, instant noodles like mushrooms in the rainy season. Almost all people around the world have never felt what flavor instant noodles. Although according to research if instant noodles consumed continuously will cause intestinal and stomach diseases, yet it does not diminish public interest in consuming instant noodles. Mamofuku ando itself now deceased, on 5 January 2007.

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